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The cooking of Japan /

Steinberg, Rafael, 1927-.

The cooking of Japan / by Rafael Steinberg and the editors of Time-Life Books. Photographed by Eliot Elisofon. - New York : Time-Life Books, [1969] - 208 p. : col. illus., ports. (part col.) ; 29 cm. - Foods of the world .

LCCN: 75084632

Subjects--Topical Terms:
Cooking, Japanese.

LC Class. No.: TX724.5.J3 / S7

Dewey Class. No.: 641.5952

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Catholic University of Zimbabwe Library
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The cooking of Japan /

OPENING HOURS

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Catholic University of Zimbabwe LibraryOnline Public Access Catalogue(OPAC)

The cooking of Japan /

OPENING HOURS

Closed for Mass:

CALL SUPPORT

LOCATION

Other Links

Catholic University of Zimbabwe Library
Online Public Access Catalogue
(OPAC)