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Applying partial least squares in tourism and hospitality research / (Record no. 29911)

MARC details
000 -LEADER
fixed length control field 04572nam a2200457Ii 4500
001 - CONTROL NUMBER
control field 9781787566996
003 - CONTROL NUMBER IDENTIFIER
control field UtOrBLW
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210303084859.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m o d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr un|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 181217t20182019enk o 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781787566996 (e-book)
040 ## - CATALOGING SOURCE
Original cataloging agency UtOrBLW
Language of cataloging eng
Description conventions rda
Transcribing agency UtOrBLW
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QA275
Item number .A67 2018
072 #7 - SUBJECT CATEGORY CODE
Subject category code KN
Source bicssc
072 #7 - SUBJECT CATEGORY CODE
Subject category code BUS000000
Source bisacsh
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 511
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 511.43
Edition number 23
245 00 - TITLE STATEMENT
Title Applying partial least squares in tourism and hospitality research /
Statement of responsibility, etc. edited by Faizan Ali, S. Mostafa Rasoolimanesh and Cihan Cobanoglu.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Name of producer, publisher, distributor, manufacturer Emerald Publishing Limited,
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (xviii, 240 pages)
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Prelims -- Chapter 1: Minimum sample size estimation in PLS-SEM: An application in tourism and hospitality research -- Chapter 2: New guidelines for the use of PLS path modeling in hospitality, travel, and tourism research -- Chapter 3: Predictions from partial least squares models -- Chapter 4: PLS path modeling in hospitality and tourism research: the golden age and days of future past -- Chapter 5: Hotel employees' use of smartphones and performance: reflective-formative estimation approach -- Chapter 6: Loyalty to rural tourism in Brazil: the moderating effect of the purchase frequency -- Chapter 7: HRM practices and employee retention: the moderating effect of work environment -- Chapter 8: Do museums' websites boost visitors' intentions? A PLS multigroup comparison -- Chapter 9: The effect of high and low environmental consciousness regarding Brazilian restaurants: a multigroup analysis using PLS -- Chapter 10: Analyzing the Effects of online and offline communication in the hotel and restaurant industry: the PLS approach -- About the editors -- Index.
520 ## - SUMMARY, ETC.
Summary, etc. Partial-least-squares path modeling (PLS-PM), a composite-based form of structural equation modeling (SEM), offers great practical advantages to researchers and practitioners. It has been gaining increasing attention in various disciplines, including management information systems, marketing, strategic management, accounting, family business research, operations management, and organizational research. Yet advanced PLS-SEM techniques are not broadly used in hospitality and tourism research, which spells missed opportunities in terms of detailed analyses and actionable findings. 'Applying Partial Least Squares in Tourism and Hospitality Research' provides a forum for leading names in the field to discuss the major topical issues and to demonstrate the usefulness of PLS path modeling for academics and practitioners in hospitality and tourism. Its ten chapters discuss key aspects of advanced PLS analysis and its practical applications, covering new guidelines and improvements in the use of PLS-PM as well as individual topics such as multi-group analysis (PLS-MGA), the predictive qualities of PLS models, minimum sample size estimation methods, the reporting of mediation and moderation analysis, the assessment of the reliability of reflectively measured constructs, and the assessment of overall model fit through consistent PLS and the bootstrap-based test. This comprehensive coverage serves both as an introduction to PLS for the uninitiated and as a go-to reference work for researchers and practitioners interested in the most recent advances in PLS methodology. 'Applying Partial Least Squares in Tourism and Hospitality Research' is a must-read for academics in hospitality and tourism research and for hospitality and tourism practitioners such as industry consultants. Insofar as it can serve as a guidebook to recent advances within PLS-SEM, it is also of interest to researchers from other disciplines including management, business, and marketing.
588 0# - SOURCE OF DESCRIPTION NOTE
Source of description note Print version record
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Least squares.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Structural equation modeling.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Tourism
General subdivision Mathematical models.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality
General subdivision Mathematical models.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Business & Economics
General subdivision General.
Source of heading or term bisacsh
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Industry & industrial studies.
Source of heading or term bicssc
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Ali, Faizan,
Relator term editor.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Rasoolimanesh, S. Mostafa,
Relator term editor.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Cobanoglu, Cihan,
Relator term editor.
776 ## - ADDITIONAL PHYSICAL FORM ENTRY
International Standard Book Number 9781787567009
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://www.emerald.com/insight/publication/doi/10.1108/9781787566996">https://www.emerald.com/insight/publication/doi/10.1108/9781787566996</a>
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Date last seen Uniform Resource Identifier Price effective from Koha item type
          Digital Library Digital Library Online Access 03.03.2021   QA275 .A67 2018 03.03.2021 https://www.emerald.com/insight/publication/doi/10.1108/9781787566996 03.03.2021 eBook

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