MARC details
| 000 -LEADER |
| fixed length control field |
03230nam a2200385Ia 4500 |
| 001 - CONTROL NUMBER |
| control field |
bslw09387907 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
UtOrBLW |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20210303085040.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
| fixed length control field |
m o d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
| fixed length control field |
cr un||||||||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
151228s2015 enk o 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9781785602702 (electronic bk.) : |
| Terms of availability |
Đ66.95 : <U+20ac>89.95 : $114.95 |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
UtOrBLW |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
| Classification number |
TX907 |
| Item number |
.A38 2015 |
| 072 #7 - SUBJECT CATEGORY CODE |
| Subject category code |
KNSH |
| Source |
bicssc |
| 072 #7 - SUBJECT CATEGORY CODE |
| Subject category code |
BUS081000 |
| Source |
bisacsh |
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER |
| Universal Decimal Classification number |
64.01 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
| Classification number |
647.9573 |
| Edition number |
23 |
| 245 00 - TITLE STATEMENT |
| Title |
Advances in hospitality and leisure. |
| Number of part/section of a work |
Vol. 11 |
| Medium |
[electronic resource] / |
| Statement of responsibility, etc. |
edited by Joseph S. Chen. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
| Place of publication, distribution, etc. |
Bingley, U.K. : |
| Name of publisher, distributor, etc. |
Emerald, |
| Date of publication, distribution, etc. |
2015. |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
1 online resource (xiv, 201 p.) |
| 490 0# - SERIES STATEMENT |
| Series statement |
Advances in hospitality and leisure, |
| International Standard Serial Number |
1745-3542 |
| 500 ## - GENERAL NOTE |
| General note |
Includes index. |
| 505 0# - FORMATTED CONTENTS NOTE |
| Formatted contents note |
Cultural-geographic influences of destination images: a case of northern Norway / <U+00d8>ystein Jensen, Joseph S. Chen, Tor Korneliussen -- Use of social networking sites and word-of-mouth in tourism services / Hyejin Yoon -- Swimming in the tropics : navigating the dangers of marine life / Petra Glover, Bruce Prideaux -- Applications of planned behavior and place image to visit intentions : a casino gaming context / Suosheng Wang, Yao-Yi Fu -- Shaping destination images through social networking sites : a case study of Singapore / Han Shen ... [et al.] -- Criteria in the selection of exchange partners by tour operators and local service suppliers : a case study of exclusive tours / <U+00d8>ystein Jensen -- Social media and travel behaviors / Li-Hui Chang ... [et al.] -- Township tourism in South Africa : a successful tool for poverty alleviation? / Philip Sloan ... [et al.] -- Hiking as mental and physical experience / Ingeborg Nordb, Nina K. Prebensen -- The effect on shareholders wealth due to focused versus diversified acquisitions in the restaurant industry / Seonghee Oak, Michael Dalbor. |
| 520 ## - SUMMARY, ETC. |
| Summary, etc. |
Advances in hospitality and leisure, a peer-review journal, delivers refreshing insights from a host of scientific studies in the domains of hospitality, leisure and tourism. It provides a platform to galvanize thoughts on contemporary issues and merging trends essential to theory advancement as well as professional practices from a global perspective. The main focus of this journal is to transcend the innovative methods of inquiry so as to inspire new research topics that are vital and have been in large neglected. This journal is keen to address the needs of the populace having interests in disseminating ideas, concepts and theories derived from scholarly investigations. Potential readers may retrieve useful texts to outline new research agendas, suggest viable topics for a dissertation work, and augment the knowledge of the subjects of interest. |
| 588 0# - SOURCE OF DESCRIPTION NOTE |
| Source of description note |
Print version record |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Business & Economics |
| General subdivision |
Industries |
| -- |
Hospitality, Travel & Tourism. |
| Source of heading or term |
bisacsh |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Hospitality industry. |
| Source of heading or term |
bicssc |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Hospitality industry. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Leisure industry. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Tourism. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Chen, Joseph S. |
| 776 1# - ADDITIONAL PHYSICAL FORM ENTRY |
| International Standard Book Number |
9781785602719 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
| Uniform Resource Identifier |
<a href="https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201511">https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201511</a> |