Catholic University of Zimbabwe Library
Online Public Access Catalogue
(OPAC)

Advances in hospitality and leisure. (Record no. 29930)

MARC details
000 -LEADER
fixed length control field 02345nam a2200421Ii 4500
001 - CONTROL NUMBER
control field 9781787693036
003 - CONTROL NUMBER IDENTIFIER
control field UtOrBLW
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210303084901.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m o d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr un|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 181115t20182019enk o 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781787693036 (e-book)
040 ## - CATALOGING SOURCE
Original cataloging agency UtOrBLW
Language of cataloging eng
Description conventions rda
Transcribing agency UtOrBLW
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX911
Item number .A38 2018
072 #7 - SUBJECT CATEGORY CODE
Subject category code BUS081000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code KNXC
Source bicssc
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 646/649
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 647.94
Edition number 23
245 00 - TITLE STATEMENT
Title Advances in hospitality and leisure.
Number of part/section of a work Vol. 14 /
Statement of responsibility, etc. edited by Joseph S. Chen.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Name of producer, publisher, distributor, manufacturer Emerald Publishing,
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (xi, 190 pages).
490 0# - SERIES STATEMENT
Series statement Advances in hospitality and leisure,
International Standard Serial Number 1745-3542 ;
Volume/sequential designation volume 14
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Prelims -- Full papers -- Ceding to their appetites: a taxonomy of international tourists to South Africa -- Hong Kong's Quality tourism services scheme: good in theory but no longer relevant as a consumer protection strategy -- The effect of activity involvement on place attachment with co-creation as a mediator -- Customer retention among hotels in an emerging market: an employee-based perspective -- Competitiveness analysis of cruise ports: a case in China -- Examining attributes associated with tourist arrivals to forest parks through linear and curve estimations -- A study on brand equity of online tourism enterprises based on user value co-creation -- Management commitment and market orientation practices in Ghana's Hotel industry -- Research notes -- Humor in leadership: perspective of the hotel industry -- Tourism growth under India's new CSR regime -- Towards a responsible experience economy: ethics through aesthetics in tourism -- Index.
588 0# - SOURCE OF DESCRIPTION NOTE
Source of description note Print version record
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality industry.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Leisure industry.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Tourism.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Business & Economics
General subdivision Industries
-- Hospitality, Travel & Tourism.
Source of heading or term bisacsh
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Health & safety issues.
Source of heading or term bicssc
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Chen, Joseph S.,
Relator term editor.
776 ## - ADDITIONAL PHYSICAL FORM ENTRY
International Standard Book Number 9781787693043
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201814">https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201814</a>
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Date last seen Uniform Resource Identifier Price effective from Koha item type
          Digital Library Digital Library Online Access 03.03.2021   TX911 .A38 2018 03.03.2021 https://www.emerald.com/insight/publication/doi/10.1108/S1745-3542201814 03.03.2021 eBook

OPENING HOURS

Weekdays: 0815hrs - 1800hrs
Weekends:0900hrs - 1200hrs

Closed for Mass:

Mon, Thur: 1200hrs - 1300hrs
Sunday & Public Holiday’s

CALL SUPPORT

0242-570570, 0242-570169
09200664, +263 8644140602

LOCATION

18443, Cranborne Avenue, Hatfield, Harare

Other Links


©2021 | CUZ Library